| COLD HORS D’OEUVRE |
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| Raw ham “Pioradoro” and “Culatello” with figs and buffalo mozzarella on pepper from the “Maggia valley” |
CHF 18.- |
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| Beef tartare “iGrappoli”with sweet-and-soure shallot, pea puree and crispy bacon |
CHF 18.- |
| Octopus tentacles on chickpea puree with savory, olives and dried tomatoes |
CHF 18.- |
| Anchovies from the “Cantabrico Sea” with tomato bruschetta, oregano and burrata cheese |
CHF 16.- |
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| SALADS AND VEGETARIAN DISHES |
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| Green salad |
CHF 8.- |
| Mixed season salad |
CHF 10.- |
| Greek salad (green salad, black olives, cucumbers, red onion, feta) |
CHF 14.- |
| Mixed salad with olives, avocado, nut and Buscion goat cheese with balsamic vinegar |
CHF 14.- |
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| Chunks of buffalo mozzarella and tomatoes with Caprese style |
CHF 14.- |
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| VEGAN |
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| Spelt salad with tofu carpaccio |
CHF 14.- |
| Seitan- escalopes with porcini mushrooms and vegetables of the day |
CHF 18.- |
| Quinoa burger with sweet and sour sauce and vegetables of the day |
CHF 18.- |
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| PÂTES |
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| Risotto at Merlot with cheese fondue |
CHF 18.- |
| Tortelloni with beetroot, potatoes and gorgonzola |
CHF 17.- |
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| Lasagne gratinated with radicchio and mushrooms |
CHF 18.- |
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| MEAT |
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| Beef filet on thyme and rosemary, with marrow and purple mashed potatoes |
CHF 45.- |
| Grilled entrcôte gratinated with green bread an bacon powder |
CHF 38.- |
| Veal loin with wild mushrooms and polenta croutons |
CHF 40.- |
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| DISHES FOR 2 PEOPLE(WAITING 20 MINUTES) |
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| Saffron risotto with veal “Ossobuco” |
CHF 32.- p.p. |
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| THE LAKE IN THE PLATE … AND A LITTLE OF SEA |
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| Lavaret filet with lemon-risotto |
CHF 30.- |
| Prawns marinated in lime and paprika |
CHF 32.- |
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| CHEESE |
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| Gottardo “Grotta” |
CHF 6.- |
| Buscion |
CHF 5.- |
| Tomino at pepper |
CHF 7.- |
| Goat’s formagella |
CHF 7.- |
| Complete dish of cheese with honey and jam |
CHF 16.- |
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| DESSERT |
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| Shortbread tartlet with custard, berry salad and yoghurt ice cream |
CHF 10.- |
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| Creme brulee on tonka bean with pistachio ice cream |
CHF 10.- |
| Ice cream selection (vanilla, chocolate, yogurt and cinnamon) |
CHF 8.- |
| Sorbet selection (Lemon, pear , apple, passion fruit and pink grapefruit)) |
CHF 8.- |
| Add of liquor |
CHF 2.- |
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| CHILDREN COURSES |
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| Breaded turkey escalope |
CHF 14.- |
| Beef hamburger |
CHF 14.- |
| Fishnuggets |
CHF 12.- |
| Spaghetti or ravioli with tomato sauce or ragout |
CHF 10.- |
| Small pizza margherita |
CHF 10.- |
| Borders Pasta or french fries or vegetables of the day |
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