Book

Crema asparagi

Cream of asparagus with their tips, fried Bio egg yolk and Parmesan shavings

Subscribe to the newsletter to receive updates on our initiatives and offers

SUBSCRIBE

  • Via Grappoli 12 - 6997 Sessa
  • +41 (0)91 608 11 87
  • info@grappoli.ch
Facebook-f Instagram

Holiday

Events

Open air