Business dinners

Celebrate with your team

Offering lunch or dinner is the best way to celebrate with clients or colleagues.
A special occasion to get together with taste and joy.
Choose from our proposals or request a customised menu: our chef will surprise all your guests with fresh and tasty dishes!

The Hotel Ristorante iGrappoli is ideal for all kinds of business needs:
• lunches and dinners served at the table or buffet style
• Christmas dinners
• aperitifs
• special events and incentives
• meetings and briefings

On our restaurant it is possible to organise lunches or dinners for between 20 and 140 guests in one large room. Depending on the season, aperitifs, barbecues and buffets can be enjoyed in the courtyard or by the pool. iGrappoli also has conference rooms of various sizes that are ideal for seminars, workshops and business meetings. For example, the 70-square-metre Castagno Room, air-conditioned and equipped with technical facilities.

We are pleased to provide information on customised packages and offers.

menu proposal

Standard

CHF 70.- per person

Menu

Smoked beef carpaccio
with rocket and goat’s cheese in olive oil
Black truffle duck mousse with currant jam
or
Tortelloni with ricotta, herbs and smoked speck with Parmesan and thyme-flavoured butter
***
Stuffed pork fillet
in a crispy crust
Mushroom sauce
Early potatoes
Spinach with butter
Carrots with mint
***
Nougat parfait
Bitter chocolate coulis
Strawberry skewer

Aperitif
1 dl white wine per person
Orange juice
Savoury snacks, crisps, nuts

Wine and beverages
½ bottle of red wine per person
½ litre of mineral water per person
Coffee
1 per person

Menu

Culatello della Valmara with figs, melon or artichokes
(according to the season)
Horse bresaola roulade with goat’s cheese mousse
Veal pâté in crust
with apple and walnut Waldorf salad timbale
***
Lasagnette au gratin
with mushrooms and red radicchio of Chioggia
on light tomato cream
***
Veal fricandeau with rosemary and white wine
Herb Sauce
Potato fan with Parmesan
Broccoli and carrot flan
***
Puff pastry with custard and cream
with mint-flavoured berries

Aperitif
White wine and seasonal fruit bowls
Orange juice
Savoury snacks, chips, olives, nuts
Wine and beverages
½ bottle of red wine per person
½ litre of mineral water per person
Coffee
1 per person

menu proposal

Medium

CHF 85.- per person

menu proposal

Rich

CHF 100.- per person

Menu

Prawn and smoked trout salad
in extra virgin olive oil and lime
Marinated salmon rose with citrus fruits and dill
with “French Toast”
Tuna tartare with chives and avocado mousse
Vegetable terrine with Greek sauce
***
Risottino with Prosecco and rosemary
with cheese fondue
Panzerotti with ricotta and spinach
with saffron cream and fried leeks
***
Green lemon and mint whipped sorbet
***
Sirloin of beef marinated
in paprika and pink salt
Sauce Béarnaise
Stuffed potatoes “Suzette”
Aubergine and tomato timbale
Green beans in a speck coat
***
Chocolate soufflé
with fondant pearl and vanilla cream

Aperitif
1 flûte of Prosecco per person
Orange juice
Chips, olives, canapés and pizzas
Wine and beverages
¼ bottle of white wine per person
¼ bottle of red wine per person
½ litre of mineral water per person
Coffee
1 per person

Menu

Mixed appetisers
Pioradoro raw ham cascade with seasonal fruit
Carpaccio of dried meat with Parmesan shavings and fresh rocket salad with balsamic vinegar
Assortment of crusted pâtés
and terrines with their jams
Norwegian salmon in Bellavista
Octopus and cuttlefish salad with raspberry vinaigrette
King prawns and Canadian lobsters with exotic fruit
Grilled and marinated courgettes with mint
Selection of leafy green salads
***
Main course (served)
Herb-scented salt-crusted rib-eye steak
or
Loin of veal au gratin with Provençal bread
Potatoes with saffron
Spinach with pine nuts
Carrot flan
***
Dessert and cheese buffet
Pineapple Tarte Tatin
iGrappoli Tiramisu
Passionfruit Bavarian cream
Berry cheesecake with hazelnut crumbs
Ice creams: vanilla, strawberry and hazelnut
Sorbets: lemon, orange, pink grapefruit and grapes

Aperitif
Mimosa cocktail
Orange juice
Chips, olives, canapés and pizzas
Wine and beverages
¼ bottle of white wine per person
¼ bottle of red wine per person
½ litre of mineral water per person
Coffee
1 per person

menu proposal

Buffet

CHF 120.- per person

Prices are per person and include VAT

Complete your menu

Make your event unique

Enhance your evening with our special services

  • musical entertainment
  • animation
  • beach volleyball, five-a-side football and night swimming in the pool
  • cocktail bar
  • customised menu print

There is of course the possibility of requesting the room exclusively, for the entire evening (minimum 80 people).
Minibus service available on request (minimum 20 people)