Dishes for 2 people (waiting time 20 minutes)

Astice

Grilled lobster with basil oil and chilli risotto

Iberian pork cheeks in red wine with saffron yellow risotto

Grilled Tomahawk (1000 grams) with French fries and vegetables of the day

Saffron risotto with ossobuco

Prosecco risotto with perch fillet with butter and sage

Chili and basil risotto with grilled lobster tail

Risotto on saffron with veal cheeks marinated in red wine, cooked at low temperature

Grilled dry-aged Prussian rib-eye steak with side dishes and fried potato sides (appr. 500 gr. p.p.)