Banquets
Standing Dinner 2
CHF40.- per person
Recommended duration 2H30
Without fixed seating (minimum 25 people)
- Ticino charcuterie board
- Cheese board with jams, honey and reduced balsamic vinegar
- Vegetable pies
- Focaccia with sun-dried tomatoes and lard
- Pizzette with tomato and mozzarella
- Avocado guacamole with crispy prawns
- Beef carpaccio with rocket and goat’s cheese
- Raw ham with melon fan
- Octopus, potato and Taggiasche olive salad
- Seasonal risotto (to be defined)
Extra
CHF 8.- per person
- Tiramisu
- Sorbet of your choice
- Mousse of your choice
